Editor’s Note: Eat Drink D-FW is hosted by Dallas Morning News Food Editor Erin Booke with food reporters Sarah Blaskovich and Claire Ballor. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions. You’ll also hear from chefs, farmers and foodies … Read more
Lizzo has made rounds on TikTok recently, and it did not allude to her great songs or killer outfits. Instead, she could make insanely easy to understand and prepare vegan recipes. Recreating restaurant recipes was a pastime during quarantine, and several people took it upon themselves to create copycat meals. And Lizzo was not excluded. … Read more
The professional jury selected 39 nominees from all applications. Between December 13 and January 16, consumers can choose their favorites via the voting website. “The family business Züger Frischkäse in eastern Switzerland processes fresh, regional quality milk into delicious fresh cheese products. Züger produces, among other things, Italian cheese, such as mozzarella, mascarpone, ricotta, cream … Read more
I like to eat potato salad for Christmas or New Year’s Eve. It tastes best to me according to the recipe from Carsten’s mother. As a vegan, I modified it so that it is purely plant-based. Here comes my vegan potato salad, which you can easily prepare. Vegan potato salad with mayonnaise A classic meal … Read more
Alicia Silverstone on a FaceTime call from her home in Los Angeles on May 3, 2020. (Angal Field / The New York Times) “There were people in my life who at some point really told me, ‘You really couldn’t do that activism thing if you want to be an actress,’” said Alicia Silverstone, 43, who, … Read more
(Photo: Andrew Rowley) To Mena Massoud, cooking is an art. That’s why the 29-year-old — who catapulted from working Toronto actor to the lead role in Disney’s 2019 live-action blockbuster Aladdin — isn’t one for rules in the kitchen. “You can go off your intuition,” he said from his current home base of Los Angeles. … Read more
Mortal Kombat actor Ludi Lin won fans over with his portrayal of Liu Kang, one of Earthrealm’s most popular heroes. As Liu Kang, Lin had to adopt the character’s style of fighting and training in order to take on Shang Tsung’s gang in the movie. And in real life, the actor works out daily and … Read more
MoEa is a brand new French brand of sneakers made from fruits and plants. These bio-based sneakers, which are adorned according to the models with apple fibers, grape fibers, pineapple fibers, cactus fibers or corn, are available for pre-orders at 89 euros on the Kickstarter platform (i.e. 31% less expensive than the final price of … Read more
In an interview with 101 heads, Hans-Peter Rauch, President of the Chamber of Crafts for Swabia, reveals whether he could ever be vegetarian and why it is not decisive for him what others think of him. Name: Hans-Peter Rauch Alter: 59 Position: President of the Chamber of Crafts for Swabia … Read more
I love Austrian cuisine! Especially the classic pastries like Kaiserschmarrn, yeast dumplings or apricot dumplings. Here comes a simple, quick and delicious recipe for vegan poppy seed noodles. Dessert: potato noodles with poppy seeds Poppy seed noodles are an Austrian and Bohemian dish. Similar to the Swabian Schupfnudeln, they are made from potato dough. However, … Read more